Bar Tapas

Tapas  from 4pm

Devilled whitebait, aïoli 6.00
Red prawns, chilli & garlic 6.50
Quince, truffled honey, almonds & watercress 5.00
Padron pepper 5.00
Duck fat potatoes & smoked garlic aïoli 4.00
Venison  'bloody mary' meatballs 6.00
Roll mops, beetroot & sour cream 5.00
Goose rillettes & toast 6.00
Jamon de Teruel 9.00
Selection of Spanish Charcuterie 16.50

 


 

Please alert your waiter to any allergies