Lunch Menu

Saturday  14th September 2019

St.John's sourdough 2.50
Wild Cornish rock oyster 2.50

Prawn bisque, saffron aioli & croutons 8.00
Cauliflower & cumin  soup 6.00
Sutton leaf, cobnut & goats cheese salad 7.00
Burrata, radish, mint & chilli 7.50 / 14.00

Grilled sardines, tomato, red onions & parsley 8.00
Devilled whitebait, aioli 8.00
Roll mops, beetroot & yoghurt  7.00
Dorset snails, garlic butter 8.50

 

Chargrilled 6oz rump steak, beef fat chips, peppercorn sauce 12.00
Chicken schnitzel, caper butter, potato salad 12.50
Grilled octopus, patatas bravas 11.50
Beer battered haddock & chips 14.00
Aubergine, tabouleh, pomegranate & tahini 12.00
Black rice, smoked tomato, avocado & poached egg 12.00

Falafel, kale, squash, pumpkin seed, tahini 12.00

Beef burger, cheese & pickle 8.50
Mackerel burger, tartar sauce 8.50


New potatoes, green salad, broccoli & chilli 3.50 each
 

Please alert your waiter to any allergies