Menu

CROQUETAS 2.75
Jamon
Mushroom
Hot smoked salmon

Sourdough rolls & butter 2.75

French onion soup, gruyere crouton 7.50
Isle of Wight tomatoes, goats cheese 8.00
Burrata, honeyed figs & pistachio 12.00
King prawns, aïoli 12.00
Teruel ham, melon & spiced salt 12.00
Black pudding, chestnut mushrooms & poached egg 8.50
Moroccan flatbread, smoked aubergine, roasted peppers & harissa 10.00

28 day dry aged, Surrey farm rump steak, peppercorn sauce 18.00
Tavern burger, bone marrow, white Stilton & rocket 11.00
Halibut, samphire, egg & chive sauce 18.00
Chicken schnitzel, potato salad, lemon butter 13.50
Moules marinière & chips 13.50
Saffron battered monkfish, pea shoots, capers & mint 17.50
Chargrilled bream, Greek freekeh salad 16.00
Falafel, Sutton leaf salad, red onion & tahini 11.00

SIDES 4.00
Chips
Grilled hispi
Sutton leaf salad
Sprouting broccoli, rosemary butter

CHEESE 6.00
Quickes goat cheddar, pickled walnut
Yorkshire blue, apple & onion chutney

DESSERT 7.00
Chocolate fondant
Lemon & ginger cheesecake
Berry Pavlova

ICE CREAM & SORBET 6.00
Chocolate or Strawberry
Mango or Raspberry



Please alert your waiter to any allergies
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